At first I was convinced by the whole organic milk argument and for years I had it delivered. I had been convinced by Sally Fallon, President and founder of the Weston A Price Foundation. l made my kefir from it and gulped it down as though there was no tomorrow, to the consternation of my doctor daughter. Kay Baxter from the Koanga Institute sold us Sally Fallon’s book (and thank heaven I wasn’t attracted to the idea of eating a lot of raw offal, something the book was keen on). But the raw milk argument seemed logical at the time. Continue reading “Why I no longer eat dairy”