Repurposing some agricultural land for horticulture has revenue consequences

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New Zealand is incredibly dependent on its primary industry sector for revenue so I thought it worth looking at the current situation. If we are proposing that in order to reduce our methane¬† and nitrous oxide emissions, it has export revenue consequences. If we say some appropriate land should be repurposed for growing more plant foods, then it might pay us to look at the revenue we currently receive from our primary sector. Continue reading “Repurposing some agricultural land for horticulture has revenue consequences”

New Zealand editorial writer is dreaming if he thinks sustainable beef production is possible

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In June 2019 the Herald was doing some editorialising on the end of meat. Impossible Burgers had recently made an entry and it was looking like there were going to be more plant based imitation meat appearing on the market soon. They said, “While in New Zealand beef and lamb consumption has fallen, 38 per cent and 45 per cent respectively in the past 10 years, the trend doesn’t spell doom for our $10 billion red meat industry.” Continue reading “New Zealand editorial writer is dreaming if he thinks sustainable beef production is possible”